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Pierogi and Dumpling press

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Re: Pierogi and Dumpling press

Post by Odessite on Fri Nov 20, 2015 8:17 am

It ain't a pierogi unless it is handmade by a Ukrainian babushka and a fraction of that size above!!

Looks more like a poor attempt to make a Cornish Pasty!

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territory

Post by Admin on Mon Oct 05, 2015 3:19 pm

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Pierogi and Dumpling press

Post by Admin on Sun Sep 20, 2015 2:21 pm

Tasty. Fill with either shredded chicken, ground turkey, blueberry pulp or apple pulp, after juicing them.
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Re: Pierogi and Dumpling press

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